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Comparison of phenotypic and marker-assisted selection in Turkish cultivars and global genotypes of chickpea for resistance to pathotypes of Ascochyta rabiei (Pass.) Labr.
HÜSEYİN KABAKCI, GÖKSEL ÖZER
Turk J Agric For, 45, (2021), 1-12
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Evaluation of bioaccessibility and functional properties of kombucha beverages fortified with different medicinal plant extracts
CANAN ECE TAMER, ŞEHİME GÜLSÜN TEMEL, SENEM SUNA, AZİME ÖZKAN KARABACAK, TÜLAY ÖZCAN, LÜTFİYE YILMAZ ERSAN, BERRA TÜRKOL KAYA, ÖMER UTKU ÇOPUR
Turk J Agric For, 45, (2021), 13-32
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Effects of 1-methylcyclopropene (1-MCP) treatment on antioxidant enzymes and fruit quality parameters of cold-stored baby squash
MEHMET SEÇKİN KURUBAŞ, JASMINA SABOTIC, MUSTAFA ERKAN
Turk J Agric For, 45, (2021), 33-45
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Fine root biomass and production regarding root diameter in Pinus densiflora and Quercus serrata forests: Soil depth effects and the relationship with net primary production
SEUNG HYUN HAN, SEONGJUN KIM, HANNA CHANG, HYUNJUN KIM, JIAE AN, YOWHAN SON
Turk J Agric For, 45, (2021), 46-54
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Comparative analysis of the relationship between morphological, physiological, and biochemical properties in spinach (Spinacea oleracea L.) under deficit irrigation conditions
MUSA SEYMEN
Turk J Agric For, 45, (2021), 55-67
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Comparative characteristics of the amino acid composition in amaranth accessions from the VIR Collection
DIANA SOKOLOVA, TATYANA SHELENGA, OLGA ZVEREVA, ALLA SOLOVIEVA
Turk J Agric For, 45, (2021), 68-78
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Potential effects of storage period, warehouse locations, and methyl jasmonate in long-term stored garlic bulbs
SELEN AKAN, NURDAN TUNA GÜNEŞ
Turk J Agric For, 45, (2021), 79-90
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The potential of Göktürk 2 satellite images for mapping burnt forest areas
MURAT KURUCA, DİLEK KÜÇÜK MATCI, UĞUR AVDAN
Turk J Agric For, 45, (2021), 91-101
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Gene expression profiles of Hsp family members in different poplar taxa under
cadmium stress
ESRA NURTEN YER ÇELİK, MEHMET CENGİZ BALOĞLU, SEZGİN AYAN
Turk J Agric For, 45, (2021), 102-110
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Analysis of genetic variation in an important pest, Tuta absoluta, and its microbiota with
a new bacterial endosymbiont
FARIBA MEHRKHOU, NURPER GÜZ, ERTAN MAHİR KORKMAZ, NACİYE SENA ÇAĞATAY
Turk J Agric For, 45, (2021), 111-123